chicken casserole
Quick and easy for those busy weeknight meals.
prep time
15 Min
cook time
45 Min
method
---
yield
6-8 serving(s)
Ingredients
- 1 can cream of mushroom soup
- 2-3 - chicken breasts, baked and cubed
- 1 package 8 ounce no-yolk noodles
- 1 cup grated cheddar cheese
- 1 can milk
- 1/2 cup chopped onion (optional)
How To Make chicken casserole
-
Step 1Bake chicken if needed and cut up. Boil noodles as directed on package, drain.
-
Step 2Mix in a large bowl the chicken, noodles, soup and milk and onion if using.
-
Step 3Put in greased casserole dish. Top with cheese. Bake at 350 degrees for 45 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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