No Image
prep time
1 Hr
cook time
1 Hr 25 Min
method
Bake
yield
4-5 people
Ingredients
- - whoke chicken cut up and boiled
- - 2-3 eggs
- - 8 slices toast
- - 2 cups of broth
- - 1 can cream of mushroom soup
- - 1 can chicken noodle soup
- EASY CHICKEN CASSEROLE
How To Make chicken casserole
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Step 1Boil your chicken till done. Take chicken out when done to allow to cool, once cool pick chicken at least 2 cups. Save broth, you will need 2 or 2 1/2 cups.
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Step 2Toast your toast and pull apart put in bottom of cake pan, add chicken.
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Step 3Miss broth with the two soups,eggs and broth oh yea eggs mix well add salt and pepper as desired. Pour over chicken and toast, mix slightly.
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Step 4Bake for an hour or an hour and a half. It make look good but its quick and easy. Salad goes great with. Let me know if you like it!!
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Step 5Ooops preheat oven to 350* I hope you like it
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Casseroles
Tag:
#Quick & Easy
Keyword:
#Great
Keyword:
#It's
Ingredient:
Chicken
Method:
Bake
Culture:
American
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