chicken casserole

★★★★☆ 8 Reviews
Bamabrooke83 avatar
By Brooke Magnusson
from Summerville, GA

aka Ritzy Chicken Casserole

serves 4
prep time 15 Min
cook time 30 Min

Ingredients For chicken casserole

  • (2) 12.5oz can
    chunk white chicken (drained)
  • 2 can
    cream of chicken soup
  • 7 oz
    sour cream
  • 1 1/2 pkg
    (sleeves) ritz crackers
  • 3 Tbsp
    butter, melted
  • optional: mushroom, onion, shredded cheese, white rice
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How To Make chicken casserole

  • 1
    Preheat oven to 350 degrees
  • 2
    Drain and roughly break apart chicken, place in large bowl.
  • 3
    In a small bowl, combine soup and sour cream. Add to large bowl with chicken and mix well.
  • 4
    Coarsely crush 1 sleeve of Ritz crackers. Place in bowl with chicken/soup mixture & stir until all ingredients are evenly distributed. (Add optional ingredients if desired).
  • 5
    Transfer mixture to casserole dish.
  • 6
    Crush 1/2 sleeve of Ritz crackers & crumble over top of casserole.
  • 7
    Drizzle melted butter evenly over cracker topping.
  • 8
    Bake for approx. 30 minutes, until bubbly & Ritz topping has deepened in color.
  • 9
    Serve alone, or over white rice if desired.

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