Chicken Caeser Tetrazzini
8 ozuncooked spaghetti
2 cshredded or cubed cooked chicken
1 chidden valley caeser dressing
1 jar(s)41/2oz. sliced mushrooms, drained
1/2 cgrated parmesan cheese
2 Tbspdry bread crumbs
How to Make Chicken Caeser Tetrazzini
- Cook spaghetti according to package direction. Drain and combine with chicken, broth, dressing and mushrooms in a large mixing bowl.
- Place mixture in a 2 qt. casserole. Mix together cheese and bread crumbs; sprinkle over spaghetti mixture.
- Bake at 350F for 25 minutes or until casserole is hot and bubbly. Makes 4 servings