Chicken Caesar Wraps

2
Nicole Bredeweg

By
@nikkitten

We've been making this recipe for years. Simple, easy, absolutely delicious! I picked up the recipe in the entry area of my local Spartan grocery store. One time, I even made a huge batch up and brought it to friend's house on a surprise visit. They were gone with speedy dispatch and great approval.

Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Method:
Stove Top

Ingredients

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4
chicken breasts (about 1 pound)
3/4 c
water
3/4 c
instant rice
1/2 c
caesar salad dressing
6
flour tortillas
romaine lettuce leaves
1 1/2
tomatoes, sliced
seasoned croutons

How to Make Chicken Caesar Wraps

Step-by-Step

  • 1Spray large skillet with nonstick cooking spray. Add chicken, cook over medium-high heat 8 to 10 minutes or until lightly browned and no longer pink in center. Remove from pan; thin slice.
  • 2Add water to skillet. Bring to a boil; add rice. Cover; remove from heat and let stand 5 minutes or until liquid is absorbed. Stir in salad dressing and chicken.
  • 3Spoon rice mixture evenly down center of tortillas; top with lettuce, tomatoes, and croutons. Fold in both sides of tortillas; roll up tightly from bottom, keeping filling firmly packed. Slice each wrap diagonally into 2 pieces.

Printable Recipe Card

About Chicken Caesar Wraps

Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy




Show 4 Comments & Reviews

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