Why not add Chicken to an Alfredo of just noddles?
prep time10 Min
cook time30 Min
chicken breasts, boneless and skinless,cut into bitesize pieces
crown broccoli,cut into flowerettes
condensed cream of chicken
mexican blend shredded cheese
12 oz. bag egg noodles
How To Make
In a large Skillet,heat 2 cups of water. Add Broccoli. Steam until crisp-tender. I don't care for mushy boccoli! strain and set aside. I like to use fresh vegetables.
Wipe dry the slillet. Cook Chicken until no longer pink. Scoop chicken into another dish. set aside.
Cook pasta until Al Dente'. Drain.
Using that same skilet,add cream of chicken soups,milk,and cheese. Using a spatula stir until combind. Heat on med. heat until thick and bubbly. Add back in chicken and broccoli.
Serve w/ green salad and enjoy!
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