No Image
prep time
20 Min
cook time
20 Min
method
---
yield
4 serving(s)
Ingredients
- 1 package 10 oz. frozen chopped broccoli
- 1/2 teaspoon rubbed sage
- 1 small onion, finely chopped
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 2 cups shredded, cooked chicken breast
- 2 cups mozzarella cheese, shredded
- 1/3 cup chopped fresh basil
- 1 - loaf (1 pound) frozen bread dough, thawed
- 1 - egg
- 1 tablespoon water
How To Make chicken broccoli calzones
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Step 1Cook broccoli according to package directions; drain. Sprinkle with sage; set aside. In a large saucepan, saute onion and garlic in oil until tender. Remove from the heat. Stir in the broccoli, chicken, cheese and basil; set aside.
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Step 2On a lightly floured surface, divide dough into four pieces. Roll each piece into a 10in. circle. Carefully place one circle on a lightly greased baking sheet. Spoon one-fourth of the chicken mixture onto half of the circle. Brush edges of dough with water; fold dough over filling and pinch edges to seal. Repeat with remaining dough.
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Step 3With a sharp knife, make two slashes on each calzone. Beat egg and water; brush over calzones. Bake at 400 degrees for 18-22 minutes or until golden brown.
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