Chicken Breasts with Lemon and Fresh Rosemary

Chicken Breasts With Lemon And Fresh Rosemary Recipe

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Sonnie Otto


I enjoy easy recipes that I can utilize my crockpot ... and leave the day for other more important tasks.


★★★★★ 1 vote

4 Hr


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  • 2-3
    chicken breasts
  • ·
    juice of 1 lemon
  • 3
    rosemary sprigs
  • 2-3 Tbsp
    smoked paprika
  • ·
    salt and pepper to taste

How to Make Chicken Breasts with Lemon and Fresh Rosemary


  1. Place chicken breasts in 2-quart stoneware dish. Pour lemon juice over breasts and sprinkle liberally with smoked paprika. Season with salt and pepper. Top with rosemary sprigs.
  2. Cook on low for approx. 4 hours or on high for approx. 3 1/2 hrs.

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About Chicken Breasts with Lemon and Fresh Rosemary

Course/Dish: Chicken

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