Chicken Breasts with Feta Cheese Sauce
1 photo of Chicken Breasts With Feta Cheese Sauce
By
Deborah Mackrodt
@DebiCooks
1
If you are a fan of feta cheese this will really be a hit at dinner time.
Rating:
★★★★★ 4 votes5
Comments:
Ingredients
-
2 Tbspvegetable oil
-
6chicken breasts, boneless and skinless
-
1 Tbspbutter
-
1 Tbspflour
-
12 ozevaporated skim milk
-
1 Tbspchives, dried or fresh minced
-
3/4 ccrumbled feta cheese
How to Make Chicken Breasts with Feta Cheese Sauce
- Using 2T of olive oil which you put in a pan on medium heat until hot.
- Add chicken, and cook 7 minutes on each side until done.
- Set aside and keep warm.
- Melt butter in a small saucepan over medium heat, add flour.
- Cook 1 minute stirring constantly with a wire whisk.
- Gradually add milk, stirring constantly.
- Stir in chives.
- Reduce heat to medium-low and cook, stirring constantly, 3 minutes or until thickened and bubbly.
- Add cheese, and stir until cheese melts.
- Spoon over chicken.
