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chicken breasts in herb and yogurt sauce

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Ingredients For chicken breasts in herb and yogurt sauce

  • 4
    chicken breasts, boneless
  • 1/4 tsp
    thyme
  • 1/4 tsp
    parsley
  • 1/4 tsp
    coriander seeds
  • 1/4 tsp
    garlic powder
  • 1/4 tsp
    celery salt
  • 1/2 tsp
    oregano
  • 1/2 tsp
    lime peel, grated
  • 1/4 c
    sour cream
  • 1 c
    yogurt, plain
  • 3 Tbsp
    lime juice

How To Make chicken breasts in herb and yogurt sauce

  • 1
    Preheat oven to 375.
  • 2
    Remove skin from chicken breasts.
  • 3
    Grease roasting pan, place chicken breasts in it and set aside.
  • 4
    Combine all other ingredients.
  • 5
    Baste chicken breasts with mixture and bake for 20 minutes.
  • 6
    Remove from oven.
  • 7
    Turn chicken breasts, baste with sauce and bake 15 minutes longer, until meat is tender.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Chicken Breasts In Herb and Yogurt Sauce:

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