Chicken Breasts Alfredo

Chicken Breasts Alfredo Recipe

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Ingredients

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6
chicken breasts, boneless
1/2 c
flour
3
eggs
2 Tbsp
water
1/2 c
grated romano cheese
1/4 c
snipped fresh parsley
1/2 tsp
salt
1 c
fine bread crumbs
3 Tbsp
butter
2 Tbsp
vegetable oil
6 slice
mozzarella cheese

SAUCE INGREDIENTS

1 c
whipping cream
1/4 c
water
1/4 c
butter
1/2 c
grated romano cheese
1/4 c
snipped fresh parsley

How to Make Chicken Breasts Alfredo

Step-by-Step

  • 1Coat chicken with flour.
  • 2Mix eggs, water, romano cheese, parsley and salt.
  • 3Dip chicken pieces in egg mixture, then into bread crumbs.
  • 4Heat butter and oil in large skillet.
  • 5Cook chicken breasts over medium heat until browned about 15 minutes.
  • 6Remove chicken to baking dish 11-1/2 x 7-1/2".
  • 7Heat oven to 425.
  • 8Make cheese sauce.
  • 9Pour cheese sauce over chicken.
  • 10Top each piece with a slice of cheese.
  • 11Bake until cheese melts and chicken is tender, about 8 minutes.
  • 12CHEESE SAUCE: Heat cream, water and butter in 1-quart saucepan until butter melts.
  • 13Add cheese; cook and stir over medium heat for 5 minutes.
  • 14Stir in parsley.

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About Chicken Breasts Alfredo

Course/Dish: Chicken
Regional Style: Italian
Other Tag: Quick & Easy




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