Chicken Breast with Lemon Sauce

1
Cathy Roland

By
@sierramountaingirl

Yummy grilled

Rating:

★★★★★ 1 vote

Comments:

Ingredients

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  • 4
    boneless chicken breast halves
  • 1/2 c
    flour
  • 1/4 c
    butter
  • 2 tsp
    chopped garlic
  • 1 c
    white wine or apple juice
  • 2 Tbsp
    lemon juice, fresh
  • 1/2 tsp
    pepper

How to Make Chicken Breast with Lemon Sauce

Step-by-Step

  1. Pound chicken breast to an even thickness. Coat with flour. Heat butter in a 12 inch skillet over bed heat. Cook chicken and garlic in butter 4-6 minutes. Turning once. Add wine and lemon juice sprinkle with pepper. Cook until chicken is cooked thoroughly.
  2. Serve spooning sauce over chicken and garnish with lemon slices.

Printable Recipe Card

About Chicken Breast with Lemon Sauce

Course/Dish: Chicken




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