chicken breast with lemon sauce

Doyle Springs, CA
Updated on Jul 30, 2012

Yummy grilled

prep time
cook time
method ---
yield

Ingredients

  • 4 - boneless chicken breast halves
  • 1/2 cup flour
  • 1/4 cup butter
  • 2 teaspoons chopped garlic
  • 1 cup white wine or apple juice
  • 2 tablespoons lemon juice, fresh
  • 1/2 teaspoon pepper

How To Make chicken breast with lemon sauce

  • Step 1
    Pound chicken breast to an even thickness. Coat with flour. Heat butter in a 12 inch skillet over bed heat. Cook chicken and garlic in butter 4-6 minutes. Turning once. Add wine and lemon juice sprinkle with pepper. Cook until chicken is cooked thoroughly.
  • Step 2
    Serve spooning sauce over chicken and garnish with lemon slices.

Discover More

Category: Chicken

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