Plan on making it this week.
saw recipe on Facebook
Photos: my own
5boneless, skinless, chicken breasts
20strips of bacon
4 ozcream cheese, softened
1 cgrated colby jack or cheddar cheese
1 cbbq sauce (you can use the low sugar kind)
·salt and pepper to taste
How to Make Chicken Bombs
- Preheat bbq grill to 350 degrees. Cook chicken over indirect heat for 20-25 minutes, turning every 4-5 minutes. Baste chicken with bbq sauce each time you turn it. Give it 1 final basting just before it's done.
**I baked the chicken bombs in the oven at 350 degrees for 45 minutes, instead of using the bbq. They cooked perfectly, and I opted not to use the bbq sauce.
Chicken is ready when it reaches an internal temp. of 165 degrees. If you don't have a meat thermometer, pierce chicken with a fork. If juices run clear, it's done!