Chicken Bolognese

1
Jim Decker

By
@quadingjim

This is a great recipe and its fast and easy.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4 serving
Prep:
25 Min
Cook:
20 Min

Ingredients

  • 4
    servings boned chicken parts cut in 2 inch pieces
  • 2 Tbsp
    olive oil
  • 2 Tbsp
    butter
  • 4 oz
    sliced mushrooms
  • 2 Tbsp
    minced shallots
  • 2 Tbsp
    sherry wine
  • 1/4 c
    brown gravy mix
  • 1/2 c
    chicken broth
  • 4
    slices provolone cheese
  • 1/4 c
    parmesan cheese
  • ·
    roux to thicken (equal parts flour & margarine)

How to Make Chicken Bolognese

Step-by-Step

  1. In a saute pan simmer shallots . Add the chicken parts & the stock, wine, butter, & brown gravy. Simmer at low heat until chicken is cooked. Add the mushrooms. Remove the chicken from pan & keep warm. Add roux to thicken the sauce. Place the chicken on a plate & top with provolone cheese. Add sauce & top with parmesan cheese

Printable Recipe Card

About Chicken Bolognese

Course/Dish: Chicken



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