Real Recipes From Real Home Cooks ®

chicken biscuit sandwich

(2 ratings)
Recipe by
Christine Schnepp
Sarasota, FL

This is a great recipe I came across. These are so delicious! The flavor from these sandwiches are amazing. The recipe is for two, as I made it for just myself and my husband last night. Just double the ingredients to make more if needed. Enjoy!

(2 ratings)
yield 2 serving(s)

Ingredients For chicken biscuit sandwich

  • bisquick mix (follow package directions for 4 large biscuits)
  • 3/4 cup cheddar cheese
  • 1/4 cup of small diced cooked chorizo sausage
  • 1 tbsp chives
  • 1/2 cup mayo
  • 1/4 cup tomato; diced
  • 1 tbsp red onion;diced
  • 1 tbsp green olive; diced
  • 2 tsp lime juice
  • dash of your favorite hot sauce
  • salt and pepper
  • 1 chicken breast; halved
  • lime juice
  • salt and pepper

How To Make chicken biscuit sandwich

  • 1
    Mix the dough together with a spoon until it just comes together and then knead it very gently and make a square with it. Slice diagonally and make four triangular wedges and then bake at 450F for 12 minutes. As they are cooling off make the mayonnaise topper.
  • 2
    Saute two pieces of chicken in some olive oil, with salt and pepper and when they are close to being done a squeeze of lime on top.
  • 3
    Cut open the biscuit, put down some of the mayo and top with slices of chicken.

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