chicken bacon rollups

★★★★★ 2 Reviews
alibee avatar
By ali Bresnahan
from Kihei, HI

Saw picture of this on Pinterest, adapted recipe. Really delicious!! Cooks all day in slow oven!

★★★★★ 2 Reviews
prep time 15 Min
cook time 4 Hr 15 Min
method Bake

Ingredients For chicken bacon rollups

  • 4
    chicken breasts, cut into 8 strips
  • 8 slice
    bacon
  • 4 or 5 lg
    mushrooms, sliced
  • 1 can
    cream of chicken soup
  • 1 c
    sour cream
  • pepper to taste
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How To Make chicken bacon rollups

  • 1
    Assemble ingredients. Wrap slice of bacon around each piece of chicken, place side by side in baking dish.
  • 2
    Mix soup and sour cream, spread over chicken.
  • 3
    Saute sliced mushrooms in butter, add to sauce in baking dish. Add pepper to taste.
  • 4
    Cover with foil, and bake at 225 for four hours!
  • 5
    Remove foil, bake an additional 15 minutes at 350.
  • 6
    Serve with rice. Yummm.
  • 7
    **NOTE** While it was cooking, I questioned whether the chicken and the bacon would get thoroughly done at such a low heat; however, when it was finished, not only did the oven thermometer register that it was done, it was really tender and oh so tasty! so it worked.

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