chicken asparagus quiche
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yield
4 serving(s)
Ingredients For chicken asparagus quiche
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1pie shell, baked
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1 ccooked chicken, diced
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1 pkgasparagus spears, cooked and drained
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1 cshredded swiss cheese
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3eggs
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1 clight cream
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salt and pepper to taste
How To Make chicken asparagus quiche
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1Place chicken over bottom of shell and arrange asparagus spears over chicken.
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2Sprinkle cheese evenly over asparagus.
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3Combine eggs, cream, salt and pepper; blend until light and frothy.
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4Pour gently over all.
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5Bake at 375 degrees for about 45 minutes, or until set and knife inserted near center comes out clean.
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