Chicken Angela (Angelo)

Angie Robinson


This is actually called chicken angelo :)
The pic I have shows it garnished with tomatoes.

★★★★★ 1 vote
10 Min
35 Min


8 oz
fresh mushrooms, sliced divided
4 large
boneless skinless chicken breast halves
eggs, or egg substitute
1 c
dry bread crumbs
2 Tbsp
butter or margarine
6 oz
sliced mozzarella cheese, low-fat
3/4 c
chicken broth
hot cooked noodles
tomato slices for garnish
chopped parsley for garnish

How to Make Chicken Angela (Angelo)


  • 1Preheat oven to 350.
  • 2Place half of the mushrooms in a 13X9 in baking pan. Dip chicken into eggs and roll in bread crumbs.
  • 3In a skillet, melt butter over med. heat. Brown chicken on both sides. Place on top of mushrooms. Arrange remaining mushrooms over the chicken; top with cheese. Add broth to pan.
  • 4Bake at 350 for 30-35 min. Serve over noodles if desired, sprinkle with parsley.
    Garnish each plate or platter with tomato slices.

Printable Recipe Card

About Chicken Angela (Angelo)

Course/Dish: Chicken