Chicken and Wild Rice Casserole

Chicken And Wild Rice Casserole Recipe

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Melinda Wolowicz


This casserole is so quick and easy to prepare and is satisfying comfort food. Serve with a salad or green vegetable.

I use Uncle Ben's Long Grain & Wild Rice original recipe for this dish.


★★★★★ 1 vote

35 Min


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1 - 6 oz box
long grain & wild rice
4 c
cubed cooked chicken
1 can(s)
cream of chicken soup
4 oz
sour cream
1/2 c
butter-flavor cracker crumbs (about 12 crackers
1 Tbsp
butter, melted
1/2 tsp
celery seed

How to Make Chicken and Wild Rice Casserole


  • 1Prepare Long Grain & Wild Rice according to the directions on the package
  • 2Combine chicken, soup, prepared rice and sour cream; spread into a greased 9 1/2 inch square baking dish
  • 3Combine cracker crumbs, butter and celery seed; sprinkle over chicken and rice mixture.
  • 4Bake, uncovered, at 350F for 35-40 minutes or until bubbly.

Printable Recipe Card

About Chicken and Wild Rice Casserole

Course/Dish: Chicken, Casseroles
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy

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