chicken and waffles
I have been making this for years for my family and they love it!
prep time
45 Min
cook time
4 Hr
method
---
yield
Ingredients
- 4 large chicken breast
- 10 cups water
- 1 tablespoon chicken base ( i use minors)
- 2 stalks celery
- 1 cup onion
- 1 teaspoon poultry seasoning
- - salt and pepper ( to taste)
- HOMEMADE WAFFLES
- 2 - eggs
- 2 cups flour
- 1 3/4 cups milk
- 1/2 cup vegtable oil
- 1 tablespoon brown sugar
- 4 teaspoons baking powder
- 1/4 teaspoon salt
How To Make chicken and waffles
-
Step 1chicken and Gravy: put water,base into a crockpot:with celery onion and water and seasoning, cook on high for 4 hrs or low for 8hrs, chicken will fall apart, take chicken out and cut it up into bite size peices, in the mean time make a Rue
-
Step 2make a rue: 6 TBLS of butter and 1/2 cup of flour, melt butter in a dutch oven when butter is melted add flour,incorpperate flour into butter made sure the butter is all through the flour
-
Step 3slowly add the juice from the crockpot into the butter and flour mixture, stir with a wisk till it comes to a boil or gets thick like gravy when juice gets thick add chicken
-
Step 4make waffles: mix all ingredients together, heat up waffle iron, take a large ice cream scoop and put one scoop on each waffle side. you can use frozen but i prefer homemade.
-
Step 5I make mash potatoes with mine, I put waffle down then a scoop of potatoes and then pour the chicken gravy over it, serve with vegtables, it will fanish fast! i hope you enjoy it, we do!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Tag:
#Quick & Easy
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes