Chicken and Vegetable Lo Mein

Chicken And Vegetable Lo Mein Recipe

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1 Tbsp
sesame oil
chicken breasts, boneless and skinless, diced
1 pkg
lo mein stir fry meal starter, frozen
1 c
snow peas
3 Tbsp
peanuts, dry roasted and chopped

How to Make Chicken and Vegetable Lo Mein


  • 1Heat oil in large skillet or wok over medium-high heat until hot.
  • 2Add chicken; cook and stir 2 to 3 minutes or until chicken is no longer pink.
  • 3Remove from skillet; cover to keep warm.
  • 4In same skillet, combine frozen vegetables with noodles, pea pods and frozen sauce from packet; mix well.
  • 5Cover; cook 7 to 10 minutes or until vegetables are crisp-tender.
  • 6Return chicken to skillet; mix well.
  • 7Cook and stir until thoroughly heated.
  • 8Sprinkle with peanuts.

Printable Recipe Card

About Chicken and Vegetable Lo Mein

Course/Dish: Chicken, Pasta
Regional Style: Asian
Other Tag: Quick & Easy