Chicken and Vegetable Lo Mein

Chicken And Vegetable Lo Mein Recipe

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  • 1 Tbsp
    sesame oil
  • 3
    chicken breasts, boneless and skinless, diced
  • 1 pkg
    lo mein stir fry meal starter, frozen
  • 1 c
    snow peas
  • 3 Tbsp
    peanuts, dry roasted and chopped

How to Make Chicken and Vegetable Lo Mein


  1. Heat oil in large skillet or wok over medium-high heat until hot.
  2. Add chicken; cook and stir 2 to 3 minutes or until chicken is no longer pink.
  3. Remove from skillet; cover to keep warm.
  4. In same skillet, combine frozen vegetables with noodles, pea pods and frozen sauce from packet; mix well.
  5. Cover; cook 7 to 10 minutes or until vegetables are crisp-tender.
  6. Return chicken to skillet; mix well.
  7. Cook and stir until thoroughly heated.
  8. Sprinkle with peanuts.

Printable Recipe Card

About Chicken and Vegetable Lo Mein

Course/Dish: Chicken Pasta
Regional Style: Asian
Other Tag: Quick & Easy

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