chicken and rice
★★★★★
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This recipe can also be done with boneless pork chops.
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Ingredients For chicken and rice
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1 cancream of chicken, mushroom, or asparagus soup
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1 canfrench onion soup
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1-2 lbboneless chicken breasts
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1-2 cminute rice
How To Make chicken and rice
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1Spray 9×13 pan with cooking spray. Heat oven to 350°.
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2Spread rice over bottom of pan. Mix cream soup and french onion soup in bowl. Pour over rice and stir until all rice is coated with soup.
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3Place chicken breasts over rice and press down to coat chicken. Bake, uncovered, for 45-60 minutes, depending on thickness of chicken breasts.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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