Preheat oven to 275 degrees. Mix in bowl: 1 can cream of mushroom soup, 1 can cream or chicken soup, 1 can cream of celery soup. 1 stick melted butter and 1 ¼ cups uncooked rice.
Put in large baking pan. Lay clean chicken pieces on top, skin side up. Smear tops of chicken pieces with liquid Crisco. Shake paprika on top. Cook 2 hours and 15 minutes.