Chicken and Noodles

Chicken And Noodles Recipe

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Marsha meier

By
@tollermom

This is a delightful, fall recipe, that is made in the slo cooker.

Rating:

★★★★★ 1 vote

Serves:
6 with leftovers
Prep:
20 Min
Cook:
4 Hr

Ingredients

  • 4 tbs
    chicken bouillon granules
  • 4 cups
    hot water
  • 1 box
    chicken broth, low salt
  • 3 cups
    cooked chicken
  • 4 cups
    uncooked noodles
  • 1/3 cup
    finely chopped celery
  • 1/3 cup
    shredded carrots
  • A NICE HEARTY MEAL COOKED IN THE SLO COOKER FOR FALL

How to Make Chicken and Noodles

Step-by-Step

  1. Dissolve bouillon granules in hot water and pour into slo cooker. Add remaining ingredients, and mix well.
    Cover and cook on low around 4 hours, or until noodles are tender.
  2. This thickens as it cooks, it is a nice, hearty, meal, that can be made heartsmart, by using low sodium chicken broth, and cholesterol free noodles. You cannot tell the difference. This is also a great way to use leftover cooked chicken. I use the boneless, skinless breasts, but you can use rotisserie left overs, or even turkey would be great.

Printable Recipe Card

About Chicken and Noodles

Course/Dish: Chicken
Other Tag: Quick & Easy




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