chicken and leek casserole

Name: Chicken and Leek Casserole
Cook time: 1 h
Yield: 4
Cuisine: UK/Ireland
Ingredients: 1/4 cup(s) canadian bacon; 1 pound(s) boneless,skinless, chicken breast; 2 cup(s) leeks white part.; 2 cup(s) chicken broth; 1 cup(s) beer or ale; 1/4 cup(s) bread crumbs

(1 RATING)

16 Pinches

Kathy Hildebrand

Rochester, NY

Updated on Aug 24, 2013

This the British version of our chicken pot pie.

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prep time

cook time 1 Hr

method Bake

yield 4 serving(s)

Ingredients

1/4 cup canadian bacon
1 pound boneless,skinless, chicken breast
2 cups leeks white part.
2 cups chicken broth
1 cup beer or ale
1/4 cup bread crumbs

How To Make chicken and leek casserole

Step 1

Preheat oven, to 325.

Step 2

Combine all ingriedents in a caaerole dish,mix well. Bake covered for 1 hour,
Step 3

Remove cover and place back in oven,until 1/3 of the liquid is asborbed,sprinkle bread crumbs over the top.Return to oven for 30 minuets.
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