Chicken and Garlic Sauce

Chicken And Garlic Sauce Recipe

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Megan Stewart


This is a quick, easy Italian meal when paired with a nice salad.


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Stove Top


  • 1 tsp
  • 1 1/4 lb
    chicken breasts
  • 16 oz
    ragu roasted garlic parmesan sauce
  • 1
    tomato, chopped
  • 8 oz
    penne pasta, cooked
  • 1
    onion, chopped

How to Make Chicken and Garlic Sauce


  1. Heat oil in skillet, brown chicken and onion. Stir in sauce and tomatoes and simmer until chicken is cooked through. Spoon over hot pasta. For an extra kick top with crumbled bacon.

Printable Recipe Card

About Chicken and Garlic Sauce

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Italian

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