chicken and dumplings

Name: Chicken and dumplings
Prep time: 10 min
Cook time: 6 h
Yield: 4
Ingredients: 4 - boneless chicken breasts; 2 can(s) cream of chicken soup; 1 can(s) water or milk; 1 - bag frozen mixed vegetables; 1 - onion choppped; 1 - tube refrigerator biscuts; 1 teaspoon(s) pepper; - salt to taste

(1 RATING)

86 Pinches

Jennifer DiTroia Miles

Bethlehem, PA

Updated on Jan 26, 2012

I love coming home from work and smelling dinner already cooking. My husband can be picky about his chicken but loves this recipe. The chicken just falls apart.

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prep time 10 Min

cook time 6 Hr

method ---

yield 4 serving(s)

Ingredients

4 - boneless chicken breasts
2 cans cream of chicken soup
1 can water or milk
1 - bag frozen mixed vegetables
1 - onion choppped
1 - tube refrigerator biscuts
1 teaspoon pepper
- salt to taste

How To Make chicken and dumplings

Step 1

Place chicken breasts, mixed vegetables and chopped onion in crock pot.

Step 2

Mix canned soup and milk or water together and pour overr chicken.
Step 3

Cook on low 6-8 hours untill chicken is not pink.
Step 4

Take chicken out of crock pot on shred. Replace in pot
Step 5

Turn crock pot on high. Tear up biscut into small pieces and put in crock pot. Cook for about 1 hour or untill dumplings are cooked thru.
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