chicken and corn chili

Name: Chicken and Corn Chili
Prep time: 10 min
Cook time: 8 h
Yield: 6
Ingredients: 4 - chicken breast halves, skinless and boneless; 16 ounce(s) salsa; 2 teaspoon(s) garlic powder; 1 teaspoon(s) ground cumin; 1 teaspoon(s) chili powder; 22 ounce(s) mexi-style corn, undrained; 15 ounce(s) pinto beans

(1 RATING)

17 Pinches

Thelma S

Independence, MO

Updated on Dec 20, 2009

Crock pot recipe

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prep time 10 Min

cook time 8 Hr

method ---

yield 6 serving(s)

Ingredients

4 - chicken breast halves, skinless and boneless
16 ounces salsa
2 teaspoons garlic powder
1 teaspoon ground cumin
1 teaspoon chili powder
22 ounces mexi-style corn, undrained
15 ounces pinto beans

How To Make chicken and corn chili

Step 1

Combine all in crock pot except for corn and pinto beans. Cook on low for 6-8 hours. For last hour, shred chicken and add corn and beans.
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