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chicken alfredo

(5 RATINGS)
3.95K Pinches 9 Photos
SuperMom77 avatar
Sarasota, FL
Updated on Jan 14, 2023

This semi-homemade recipe is quick, easy, and guaranteed to please. I came up with this when in a hurry one night for a fast meal for the family.

Blue Ribbon Recipe

This chicken Alfredo is a super simple hearty meal that will please the whole family - even picky eaters. Since it only takes about 30 minutes to throw together, it's a delicious weeknight option. We suggest using the jarred sauce that Christine recommends. It's rich and creamy and adds just a hint of garlic to the dish. Mixed with chicken chunks and pasta, this is a hearty casserole. Serve with a vegetable or side salad.

— The Test Kitchen
prep time 20 Min
cook time 30 Min
method Stove Top
yield 6 serving(s)

Ingredients

  • 4 - boneless chicken breasts
  • 1 pound rotini (1 box)
  • 2 jars Ragu roasted garlic parmesan cheese sauce
  • - olive oil
  • - salt
  • - pepper
  • 1 teaspoon parsley
  • 1/3 cup grated Parmesan cheese

How To Make chicken alfredo

  • Boiling rotini pasta.
    Step 1
    Boil the rotini in a large pot until done, approximately 8-12 minutes. Add salt to the water.
  • Cooking chunks of chicken breast in a skillet.
    Step 2
    Clean and cube chicken. In a large frying pan, add a few teaspoons of olive oil and put the burner on medium high. Add the chicken. When the chicken is almost done, add salt and pepper to taste. Add the parsley.
  • Combining cooked pasta, chicken, and Ragu creamy sauce in a pot.
    Step 3
    Drain the rotini when it is ready. Place back into the pot. Add the chicken and the Ragu. Stir over low heat.
  • Ingredients poured into a baking dish and topped with Parmesan cheese.
    Step 4
    If you are making this dish for company, add it to a baking pan for presentation. Top with Parmesan cheese and crisp in the oven on broil for about 5 minutes.
  • Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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