Chicken a go go

Name: Chicken a go go
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Yield: 4-6
Ingredients: 1/4 lb butter; 1 large onion; 1 tsp black pepper; 1 tsp kosher salt; 4 Tbsp sherry; 4 tsp lemon juice; 1 can(s) cream of mushroom soup, golden; 3/4 c dry white wine or chicken broth; 2 lb boneless skinless chicken cut into 1 inch pieces (white or dark meat) & 4 tbs olive oil; 1 pkg fresh mushrooms sliced

No Photo

Have you made this?

Share your own photo!

By Mae Logan
@Maebchef

This was an easy go "to" company dish that I have been making for over 25 years! I am a chef by profession, but this simple dish I "came up" with years ago, because of what I had on hand still is requested!

Rating:

★★★★★ 1 vote5

Comments:

4 Comments

Serves:

4-6

Prep:

15 Min

Cook:

50 Min

Ingredients

1/4 lb

butter
1 large

onion
1 tsp

black pepper
1 tsp

kosher salt
4 Tbsp

sherry
4 tsp

lemon juice
1 can(s)

cream of mushroom soup, golden
3/4 c

dry white wine or chicken broth
2 lb

boneless skinless chicken cut into 1 inch pieces (white or dark meat) & 4 tbs olive oil
1 pkg

fresh mushrooms sliced
Add Ingredients to Grocery List

How to Make Chicken a go go

Step-by-Step

Saute onion in butter until translucent. Mix in pepper, salt, Sherry, lemon juice, mushroom soup, and dry white wine. Simmer 20 minutes, stir twice.
While sauce is simmering, brown chicken in olive oil until almost cooked through. Add chicken to above sauce and simmer 10 minutes more, stir twice.
Add sliced fresh mushrooms, and simmer for about 10 minutes more, stir twice(you want them firm)
I like to serve with wild rice. If serving family style, add parsley and a bit of paprika on top of chicken & sauce.

Printable Recipe Card