This was an easy go "to" company dish that I have been making for over 25 years! I am a chef by profession, but this simple dish I "came up" with years ago, because of what I had on hand still is requested!
prep time15 Min
cook time50 Min
Ingredients For chicken a go go
cream of mushroom soup, golden
dry white wine or chicken broth
boneless skinless chicken cut into 1 inch pieces (white or dark meat) & 4 tbs olive oil
fresh mushrooms sliced
How To Make chicken a go go
Saute onion in butter until translucent. Mix in pepper, salt, Sherry, lemon juice, mushroom soup, and dry white wine. Simmer 20 minutes, stir twice.
While sauce is simmering, brown chicken in olive oil until almost cooked through. Add chicken to above sauce and simmer 10 minutes more, stir twice.
Add sliced fresh mushrooms, and simmer for about 10 minutes more, stir twice(you want them firm)
I like to serve with wild rice. If serving family style, add parsley and a bit of paprika on top of chicken & sauce.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!