chicken a go go

Name: Chicken a go go
Prep time: 00:15:00
Yield: 4
Ingredients: 1/4 pound(s) butter; 1 large onion; 1 teaspoon(s) black pepper; 1 teaspoon(s) kosher salt; 4 tablespoon(s) sherry; 4 teaspoon(s) lemon juice; 1 can(s) cream of mushroom soup, golden; 3/4 cup(s) dry white wine or chicken broth; 2 pound(s) boneless skinless chicken cut into 1 inch pieces (white or dark meat) & 4 tbs olive oil; 1 package(s) fresh mushrooms sliced

★★★★★ 1 Review

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review

By Mae Logan

@Maebchef

from Duncanville, TX

This was an easy go "to" company dish that I have been making for over 25 years! I am a chef by profession, but this simple dish I "came up" with years ago, because of what I had on hand still is requested!

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serves 4-6

prep time 15 Min

cook time 50 Min

Ingredients For chicken a go go

1/4 lb

butter
1 lg

onion
1 tsp

black pepper
1 tsp

kosher salt
4 Tbsp

sherry
4 tsp

lemon juice
1 can

cream of mushroom soup, golden
3/4 c

dry white wine or chicken broth
2 lb

boneless skinless chicken cut into 1 inch pieces (white or dark meat) & 4 tbs olive oil
1 pkg

fresh mushrooms sliced

How To Make chicken a go go

1
Saute onion in butter until translucent. Mix in pepper, salt, Sherry, lemon juice, mushroom soup, and dry white wine. Simmer 20 minutes, stir twice.
2
While sauce is simmering, brown chicken in olive oil until almost cooked through. Add chicken to above sauce and simmer 10 minutes more, stir twice.
3
Add sliced fresh mushrooms, and simmer for about 10 minutes more, stir twice(you want them firm) I like to serve with wild rice. If serving family style, add parsley and a bit of paprika on top of chicken & sauce.
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chicken a go go

Ingredients For chicken a go go

How To Make chicken a go go

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