chichen spaghetti
(1 RATING)
I had to make this every two weeks for my daughter in law while she was pregnant with twins the twin want me to make all the time now
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prep time
30 Min
cook time
1 Hr
method
---
yield
5 to 8
Ingredients
- 2to 4 large chicken breast
- 1 1/2 pounds spaghetti
- 1 can cream of celery soup,cream of mushroom,cream of chichen and cheddar cheese soup
- 4or5 ounces velveta cheese
- 1or2 large chicken broth boxes
- 1or 2 scoops butter, cold
How To Make chichen spaghetti
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Step 1your going to need a big stew pot this makes alot
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Step 2cook your chicken in the chicken broth and season with salt pepper garlic salt onion power you can put one box of water in with the chicken put the butter in while cooking the chicken when chicken is done take chicken out and put the spaghetti in.DO NOT DRAIN JUICES. when spaghetti is done put the cans of soup in and Velveeta cheese in and let it set of about 15min after everything is stirred up
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Step 3you can put as much or as little cheese in it you can put mushrooms and onions bell peppers in it if you like its very good and cheep to make your family will love it
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Chicken
Tag:
#Quick & Easy
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