chessy chicken rice casserole
(1 RATING)
My family loves this...If i would cook it every night my family would love it...In this recipe i double it because it would not feed my family...Hope yall enjoy it as much as we do..thanks
No Image
prep time
20 Min
cook time
1 Hr 10 Min
method
---
yield
5-8 serving(s)
Ingredients
- 2 cans cream of chicken soup
- 2- 1 1/3 cups water, cold
- 2 -3/4 cups uncooked rice
- 1 teaspoon onion powder
- 1/4 teaspoon pepper
- 4 - chicken breast halves, skinless and boneless
- 1 cup cheddar cheese, shredded
How To Make chessy chicken rice casserole
-
Step 1To start i boil my chicken and dice it up ..then i use my water i boiled my chicken in for the water that this recipe calls for.In baking dish add your cans of cream of chicken soup ,onion powder,pepper,rice,and chicken..Add the water and mix untill its all mixed well...cover at put into your oven at 375.When all the water is gone and the rice is done uncover and add your cheese...put back in oven untill the cheese is melted..And enjoy....
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes