/ Main Dishes
chicken breasts, boneless and skinless
cheeze-it crackers, crushed
How to Make Cheeze-It Chicken
1Pre-heat oven to 350.
Put melted butter in bottom of casarole pan.
2Put chicken breasts on top of butter.
3Cover tops of chicken breasts with sour cream.
4Press crushed cheeze-its on top of sour cream.
5Bake covered for 1 hour. The last 15 minutes bake uncovered. Enjoy!!
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