Cheesy Meltdown Chicken Casserole
By
raymond spencer
@clownman70360
1
i finally create this chicken casserole recipe,it has more cheeses,it make your tastebuds wants for more
Ingredients
- 8 oz
- uncooked fettuccine
- 1 can(s)
- (10-3/4 ounces) cheddar cheese soup,undiluted
- 1 pkg
- (8 ounces) cream cheese,cubed
- 1 c
- sliced fresh mushrooms
- 1 c
- heavy whipped cream
- 1/2 c
- butter
- 1/4 tsp
- garlic powder
- 3/4 c
- grated asiago cheese
- 1 c
- shredded sharp-cheddar cheese
- 3/4 c
- shredded pizza cheese blend
- 3/4 c
- shredded swiss cheese
- 3/4 c
- crumbled blue cheese
- 3-1/2 c
- sliced roasted chicken (any kind)
- 1/3 c
- seasoned bread crumbs
- 2 Tbsp
- tablespoons butter,melted
- 3 Tbsp
- grated parmesan cheese
- 3/4 c
- shredded cheddar cheese
TOPPING
How to Make Cheesy Meltdown Chicken Casserole
- 1Cook fettuccine according to package directions.
- 2Meanwhile,in a large saucepan,combine the soup,cream cheese,mushrooms,cream,butter and garlic powder.Stir in cheeses;cook and stir until melted.
- 3Add the chicken;heat through.Drain fettuccine;add to the sauce.transfer to a shallow greased 2-1/2-qt.baking dish.Combine topping ingredients;sprinkle over chicken mixture.Cover and bake at 350 degrees for 25 minutes.Uncover;bake 5-10 minutes longer or until golden brown.
About Cheesy Meltdown Chicken Casserole
Course/Dish: Pasta, Casseroles
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #cheese, #chicken casserole
