cheesy chippy chicken

Name: cheesy chippy chicken
Prep time: 10 min
Cook time: 20 min
Cuisine: American
Ingredients: 2 cup(s) finely crushed cheddar and sour cream ruffled chips; 1/4 cup(s) milk; 1 pound(s) boneless skinless chicken breast cut into nuggets; 1/4 cup(s) salsa; 1/4 cup(s) sour cream; 1 - egg

(1 RATING)

73 Pinches 1 Photo

Samantha Jacobs

Manchester, NH

Updated on Nov 9, 2011

these are SO yummy and super easy. My four year old neice is obsessed with them.

Rate

prep time 10 Min

cook time 20 Min

method Bake

yield

Ingredients

2 cups finely crushed cheddar and sour cream ruffled chips
1/4 cup milk
1 pound boneless skinless chicken breast cut into nuggets
1/4 cup salsa
1/4 cup sour cream
1 - egg

How To Make cheesy chippy chicken

Step 1

Preheat the oven to 400°F. Grease a large cookie sheet or cover it with foil or baking parchment. Put the crushed chips into a shallow, rimmed baking dish. In a medium bowl, whisk together the egg, milk, and pepper. Soak the cut-up chicken fingers in this mixture for five minutes. A few at a time, coat the chicken fingers in the chips until well coated. Arrange them on the cookie sheet and bake for ten minutes. Turn them over and bake for ten more minutes, or until nicely browned.

Step 2

mix salsa and sour cream in a seperate bowl.use for dipping sauce.
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