cheesy chicken & rice bake

Name: Cheesy Chicken & Rice Bake
Prep time: 15 min
Cook time: 45 min
Ingredients: 1 can(s) cream of chicken soup; 1 1/3 cup(s) water; 3/4 cup(s) uncooked regular long-grain white rice; 1/2 teaspoon(s) onion powder; 1/4 teaspoon(s) pepper; 4-6 - skinless, bonless breast halves; 1 cup(s) shredded cheddar cheese

(3 RATINGS)

98 Pinches 1 Photo

P B

Anywhere, AL

Updated on Sep 17, 2012

Rate

prep time 15 Min

cook time 45 Min

method ---

yield

Ingredients

1 can cream of chicken soup
1 1/3 cups water
3/4 cup uncooked regular long-grain white rice
1/2 teaspoon onion powder
1/4 teaspoon pepper
4-6 - skinless, bonless breast halves
1 cup shredded cheddar cheese

How To Make cheesy chicken & rice bake

Step 1

Mix soup, water, rice, onion powder and pepper in 2 quart shallow baking dish. Top with chicken. Sprinkle chicken with additional papper.

Step 2

Cover and bake at 375º for 45 minutes or until chicken is no longer pink and rice is done. Uncover and sprinkle cheese over chicken.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes