Cheesy Chicken & Rice Bake
Ingredients
- 1 can(s)
- cream of chicken soup
- 1 1/3 c
- water
- 3/4 c
- uncooked regular long-grain white rice
- 1/2 tsp
- onion powder
- 1/4 tsp
- pepper
- 4-6
- skinless, bonless breast halves
- 1 c
- shredded cheddar cheese
How to Make Cheesy Chicken & Rice Bake
- 1Mix soup, water, rice, onion powder and pepper in 2 quart shallow baking dish. Top with chicken. Sprinkle chicken with additional papper.
- 2Cover and bake at 375º for 45 minutes or until chicken is no longer pink and rice is done. Uncover and sprinkle cheese over chicken.
About Cheesy Chicken & Rice Bake
Course/Dish: Chicken
