cheesy buffalo chicken casserole
This quick dish is always a hit when I have a luncheon at work or church. It's so easy to customize: add veggies, spicy it up with some jalapeno, or cool it down with a dab of sour cream or ranch dressing.
Blue Ribbon Recipe
Turn Buffalo wings into a cheesy chicken casserole. This dish is cheesy and has the perfect amount of Buffalo flavor. Purchasing store-bought grilled chicken makes prep a breeze. Filled with cubed chicken, brown rice, onion, and cheese, this is a quick, easy, and hearty meal for game day.
prep time
20 Min
cook time
30 Min
method
Bake
yield
4-8 serving(s)
Ingredients
- 3 cups grilled chicken cubed, cooked
- 2 cups shredded Colby Jack cheese
- 1 large onion
- 1 cup Frank's Red Hot Wings Buffalo Sauce
- 2 cups cooked brown rice
- dash garlic pepper
How To Make cheesy buffalo chicken casserole
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Step 1Preheat oven to 300. Cook 2 cups of brown rice and place in a bowl.
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Step 2For the grilled chicken, I like to use John Soules Foods Rotisserie Seasoned Chicken Breast Strips because they are gluten-free and fully cooked. I chop them into 1/2-inch cubes, add a few dashes of garlic pepper (season to your taste), and warm in a skillet over medium heat for about 5 minutes. Place chicken in the bowl with cooked rice.
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Step 3Chop onion and saute in a 1/2 tsp of olive oil add a few dashes of garlic pepper (season to your taste). When done, add to bowl with the grilled chicken and rice.
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Step 4Add 1 cup of cheese and 1 cup of wing sauce. Mix well.
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Step 5Lightly spray a casserole dish with Pam. Add chicken and rice mixture. Sprinkle the remaining cup of cheese on top. Bake in the oven until cheese is golden or 30 minutes.
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Step 6You can use white rice. Sometimes I break up corn tortillas and place them at the bottom of the dish and layer the chicken mixture. Sometimes I add sliced mushrooms. You can add whatever you like and make it as mild or hot as you want.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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