I first made this pizza to use up some leftover chicken. It turned out to be so yummy now I cook the chicken just so I can make the pizza!
This is great for a busy weeknight because you can get all of the ingredients ready ahead of time.
Definitely use the smoked cheese if you can find it- it really gives it a whole other level of flavor.
prep time15 Min
cook time15 Min
Ingredients For cheesy bbq chicken pizza
refrigerated pizza crust dough
1 1/2 c
cooked chicken, shredded ( 2 breasts)
(18 oz) sweet baby ray's barbecue sauce
apple smoked gruyere cheese, grated
sharp cheddar cheese, grated
How To Make cheesy bbq chicken pizza
Preheat the oven to 425 degrees.
In a bowl, combine the shredded chicken with the barbecue sauce.
Spread the pizza crust dough out on a greased 12 inch pizza pan, or a greased 13x9 baking sheet.
Spread the barbecue chicken on the crust, and top with the caramelized onions. Sprinkle with grated cheese.
Bake at 425 for 14-16 minutes.
* I made the caramelized onions in the crockpot. So easy and you can make a lot and freeze some.
I'll include a link to this recipe in the comment section below.
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