cheesiest chicken alfredo bake

How To Make cheesiest chicken alfredo bake

• 
  Step 1
  Gather Ingredients, chop veggies.
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  Step 2
  Mix the six seasonings in a small dish.
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  Step 3
  Pound out chicken to even thickness.
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  Step 4
  Season both sides of the chicken.
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  Step 5
  In a heavy skillet,( I use my cast iron )brown meat in olive oil or vegetable oil; and cook through until juices run clear.
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  Step 6
  Set aside to cool. Then, slice into even pieces. Note: When I make this in the summer, I grill the chicken.
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  Step 7
  In a medium skillet, brown the mushroom and diced red onions until tender. Set aside.
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  Step 8
  The noodles can be cooked now, according to package directions, drain. Then I toss them in some olive oil, cover and set aside.
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  Step 9
  Preheat oven to 350 degree. Grease a 13 x 9 baking pan with cooking spray. Make the Alfredo sauce: Melt butter in a medium saucepan over medium-low heat. Add the garlic, 3 cups of cream, pepper and bring the mixture to a simmer.
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  Step 10
  Add parmesan cheese and simmer the sauce for 8-10 minutes or until the sauce has thickened and become smooth.
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  Step 11
  Stir in the 2 1/2 cups mozzarella cheese and simmer until smooth. Add nutmeg and stir.
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  Step 12
  In a large bowl combine chicken, cooked pasta, broccoli, mushrooms, 1/2 cup of mozzarella cheese. Stir in alfredo sauce and remaining 1/2 cup cream.
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  Step 13
  Pour the mixture into prepared pan. Sprinkle the top of casserole with remaining 1/2 cup mozzarella and paprika; bake 30 to 40 minutes.
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  Step 14
  Enjoy!!! It really is delicious
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