cheesey chicken casserole

Name: Cheesey Chicken Casserole
Prep time: 30 min
Cook time: 30 min
Yield: 4
Ingredients: 1 2cup package(s) shredded chedder cheese; 1 small can(s) cream of chicken soup; 1 16oz package(s) sour cream; 6 large - boneless skinless chicken breasts; 1 - sleeve ritz crackers; 1 stick(s) melted butter; 2 cup(s) cooked white rice

(1 RATING)

82 Pinches

Katie Bohlmeyer

Morehead city, NC

Updated on Apr 25, 2012

this recipe is extremely easy and tastey! All kids I know love it (Cheese & Chicken..duh!) as does everyone I know who tries it! Make sure you serve some healthy veggies along side because this is definitely not healthy! =P

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prep time 30 Min

cook time 30 Min

method ---

yield 4 serving(s)

Ingredients

1 2cup packages shredded chedder cheese
1 small can cream of chicken soup
1 16oz packages sour cream
6 large - boneless skinless chicken breasts
1 - sleeve ritz crackers
1 stick melted butter
2 cups cooked white rice

How To Make cheesey chicken casserole

Step 1

Boil the chicken. Mix cheese, sour cream, cream of chicken soup, & boiled chicken (cut into bite size pieces). Put into a 9x13 casserole dish & bake at 350 for 20mins, remove & coat top with crushed ritz crackers, pour melted butter over the whole top of casserole & return to oven for 10 more mins!

Step 2

Serve over white rice & Enjoy! =)
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