Cheddar Baked Chicken

1
Doreen Fish

By
@dfish

Easy, delicious, quick and healthy!!
I use my own home made mustard when making this dish but use any that you like...so many different mustards out there.
I have a huge collection of chicken recipes as my youngest daughter never ate anything else for 2 years!!
Just 225 calories per serving!!

Rating:

★★★★★ 7 votes

Comments:
Serves:
4
Prep:
10 Min
Cook:
35 Min

Ingredients

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  • 1 Tbsp
    milk
  • 2 Tbsp
    prepared mustard...any kind
  • 1 c
    grated cheddar cheese...i like old for the sharp flavor
  • 3 Tbsp
    all purpose flour
  • 2 Tbsp
    chopped fresh chives
  • 4
    skinless, boneless chicken breasts

How to Make Cheddar Baked Chicken

Step-by-Step

  1. Mix together the milk and the mustard in a bowl.. In another bowl mix together cheese, flour and chives.

    Dip the chicken in the milk and mustard mixture brushing to coat evenly..

    Dip the breasts into the cheese/flour mixture, pressing to coat evenly.
    Place on a cookie sheet and spoon any spare cheese coating over the top.
    Bake in a 400 degree oven for approx 30 - 35 minutes until golden brown and juices run clear.
  2. Serve with baked potatoes and a toss salad.
    It is so good and so easy!!!

Printable Recipe Card

About Cheddar Baked Chicken

Course/Dish: Chicken
Other Tag: Quick & Easy




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