Cheddar Baked Chicken

1
Doreen Fish

By
@dfish

Easy, delicious, quick and healthy!!
I use my own home made mustard when making this dish but use any that you like...so many different mustards out there.
I have a huge collection of chicken recipes as my youngest daughter never ate anything else for 2 years!!
Just 225 calories per serving!!

Rating:

★★★★★ 7 votes

Comments:
Serves:
4
Prep:
10 Min
Cook:
35 Min

Ingredients

Add to Grocery List

  • 1 Tbsp
    milk
  • 2 Tbsp
    prepared mustard...any kind
  • 1 c
    grated cheddar cheese...i like old for the sharp flavor
  • 3 Tbsp
    all purpose flour
  • 2 Tbsp
    chopped fresh chives
  • 4
    skinless, boneless chicken breasts

How to Make Cheddar Baked Chicken

Step-by-Step

  1. Mix together the milk and the mustard in a bowl.. In another bowl mix together cheese, flour and chives.

    Dip the chicken in the milk and mustard mixture brushing to coat evenly..

    Dip the breasts into the cheese/flour mixture, pressing to coat evenly.
    Place on a cookie sheet and spoon any spare cheese coating over the top.
    Bake in a 400 degree oven for approx 30 - 35 minutes until golden brown and juices run clear.
  2. Serve with baked potatoes and a toss salad.
    It is so good and so easy!!!

Printable Recipe Card

About Cheddar Baked Chicken

Course/Dish: Chicken
Other Tag: Quick & Easy




Show 44 Comments & Reviews

13 Cluckin' Great Chicken Recipes For Tonight's Dinner

13 Cluckin' Great Chicken Recipes for Tonight's Dinner

Kitchen Crew @JustaPinch

Need some inspiration for tonight's dinner? Try one of these 13 cluckin' great chicken recipes.

17 Delicious Recipes With Wine Pairings

17 Delicious Recipes With Wine Pairings

Kitchen Crew @JustaPinch

Ever wonder what wines you should pair with your favorite foods? Here is your guide!

Winner, Winner Have An Easy Chicken Dinner Tonight Recipe

Winner, Winner Have an Easy Chicken Dinner Tonight

Kitchen Crew

Chicken is my go-to when I just can't figure out what to make for dinner. Whenever I find myself wondering what to make, I grab a package at the market...