cheddar bacon chicken

Name: Cheddar Bacon Chicken
Prep time: 5 min
Cook time: 20 min
Yield: 4
Cuisine: American
Ingredients: 1/2 cup(s) flour; 1 teaspoon(s) salt; 1 teaspoon(s) pepper; 4 - chicken breasts, boneless and skinless; - vegatable oil; dash(es) worcestershire sauce; 1 cup(s) crumbled bacon pieces; 1 cup(s) grated cheddar cheese (divided)

(2 RATINGS)

69 Pinches

Constance Kovar

Mesa, AZ

Updated on Apr 6, 2012

My husbands favorite.

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prep time 5 Min

cook time 20 Min

method Stove Top

yield 4 serving(s)

Ingredients

1/2 cup flour
1 teaspoon salt
1 teaspoon pepper
4 - chicken breasts, boneless and skinless
- vegatable oil
dash worcestershire sauce
1 cup crumbled bacon pieces
1 cup grated cheddar cheese (divided)

How To Make cheddar bacon chicken

Step 1

Combine flour, salt and pepper. Coat chicken with flour mixture. Saute coated chicken in oil about 5 minutes on each side. Add a dash of worchestershire sauce to each piece while cooking.

Step 2

Sprinkle 1/4 cup grated cheese on all pieces. Cover with bacon pieces. Let cheese melt and then add remaining cheese on top of bacon. Cook and cover on low heat for about 10 minutes longer.
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