Cheddar Bacon Chicken

Cheddar Bacon Chicken

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Constance Kovar


My husbands favorite.


★★★★★ 2 votes

5 Min
20 Min
Stove Top


  • 1/2 c
  • 1 tsp
  • 1 tsp
  • 4
    chicken breasts, boneless and skinless
  • ·
    vegatable oil
  • dash(es)
    worcestershire sauce
  • 1 c
    crumbled bacon pieces
  • 1 c
    grated cheddar cheese (divided)

How to Make Cheddar Bacon Chicken


  1. Combine flour, salt and pepper. Coat chicken with flour mixture. Saute coated chicken in oil about 5 minutes on each side. Add a dash of worchestershire sauce to each piece while cooking.
  2. Sprinkle 1/4 cup grated cheese on all pieces. Cover with bacon pieces. Let cheese melt and then add remaining cheese on top of bacon. Cook and cover on low heat for about 10 minutes longer.

Printable Recipe Card

About Cheddar Bacon Chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American

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