cashew chicken
(1 rating)
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A few people who I have given this recipe claim cashews are too expensive. You can substitute the cashews for peanuts, if desired.
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(1 rating)
yield
4 serving(s)
prep time
5 Min
cook time
45 Min
Ingredients For cashew chicken
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3 Tbspbutter, melted
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1/2 cflaked coconut
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1/2 cchopped cashews
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10buttery round crackers (ritz)
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4skinless, boneless chicken breasts; each cut into three parts
How To Make cashew chicken
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1Preheat oven to 350 degrees.
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2Place crackers, cashews, and coconut in a food processer and process until they are coarsely chopped.
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3Dip chicken in melted butter and egg and roll in cracker mixture. Place chicken in foil lined baking dish. Any extra cracker mixture can be blended with a little of the leftover butter and gently packed onto the chicken breasts.
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4Bake at 350 degrees F for 30-35 minutes. Season with salt and pepper, if desired, and serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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