captain crunch chicken

Jericho, NY
Updated on Aug 13, 2012

Tastes Great With Honey Mustard!

prep time 1 Hr
cook time 20 Min
method ---
yield

Ingredients

  • 2 pounds chicken breasts
  • 2 cups cap'n crunch cereal
  • 1 1/2 cups cornflakes
  • 1 - egg
  • 1 cup milk
  • 1 cup all purpose flour
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder

How To Make captain crunch chicken

  • Step 1
    Coarsely grind or crush Cap'n Crunch Cereal and cornflakes. Set aside.
  • Step 2
    Beat eggs and milk. Set aside.
  • Step 3
    Stir together flour, onion, and garlic powders. Set aside.
  • Step 4
    Dip chicken into the flour mixture.
  • Step 5
    Then, dip in egg mixture.
  • Step 6
    Dip into Capn' Crunch Cereal mixture.
  • Step 7
    Fry: 325 degrees (heat oil) Drop chicken into ol for 3-5 minutes. Drain and serve immediately. Bake: Place chicken on a baking sheet (spray chicken with PAM) at 358 degrees. Bake for approx. 15-20 minutes till cooked.

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