CALICO CREAMED TURKEY from left over roast turkey
4 photos of Calico Creamed Turkey From Left Over Roast Turkey Recipe
By
Nancy J. Patrykus
@Finnjin
1
Here is a nice recipe using left over Turkey.another good one from an 1950 Indiana Church COOKBOOK......
This would be wonderful served over plain ole toasted bread.
I would love it over my recipe for
"CATS HEAD BISQUITS!!.
nancy...11/22/12
This would be wonderful served over plain ole toasted bread.
I would love it over my recipe for
"CATS HEAD BISQUITS!!.
nancy...11/22/12
Ingredients
- 1/4 c
- flour
- 1/2 c
- mayonnaise
- 1-1/2 c
- chicken bouillon
- 2 c
- cooked left over turkey... (or chicken)
- 3/4 c
- peas and carrots...frozen or can (drained.)
- 1 can(s)
- cut up mushrooms
- salt & pepper to taste
How to Make CALICO CREAMED TURKEY from left over roast turkey
- 1In a saucepan stir flour into mayonnaise,
gradually stir in bouillion. - 2Cook over low heat, stirring constantly,
5 minutes or until thickened. - 3Stir in diced turkey (or chicken)
peas and carrots, mushrooms and seasoning.
Serve over toast or bisquits.
NOTE: THanksgiving plastic canvas....
Every year I decorate the refrigerator...
with what I made years ago!!!!!!
