No Image
prep time
20 Min
cook time
30 Min
method
---
yield
4-6 serving(s)
Ingredients
- 1/4 cup parmesan cheese
- 1 bunch green onions chopped (about 1 cup)
- 1 1/2 cups heavy cream
- 1 1/2 cups baby bella mushrooms chopped
- - cajun seasoning
- 1 tablespoon garlic powder
- 1/2 teaspoon salt
- 3 - boneless skinless chicken breast
- 1 - green bell pepper cut into strips
- 1 - red bell pepper cut into strips
- 1 tablespoon lemon pepper
- 1/2 teaspoon black pepper
- 1 teaspoon dried basil
- 1/2 cup olive oil (more or less)
- 1 pound linguine pasta
How To Make cajun chicen and pasta
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Step 1Cut Chicken into cubes, put in a ziplock bag add Cajun seasoning and shake it up, set aside
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Step 2Chop onion, mushrooms and peppers
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Step 3In a small container mix Salt,Black Pepper,Basil and lemon Pepper
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Step 4in a separate pot add a little olive oil and Cook the Linguine according to directions on the box
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Step 5In a large skillet add a little olive oil and saute chicken over medium heat until tender, reduce heat.
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Step 6Add cream and the spice mixture to the chicken and let simmer until the pasta is done
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Step 7Drain pasta and mix with chicken, top with Parmesan cheese
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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