buttery hot wings

Name: Buttery Hot Wings
Prep time: 1 h
Cook time: 20 min
Yield: 4
Cuisine: American
Ingredients: 40 chicken wings; 2 cup(s) flour; 2 teaspoon(s) each salt and paprika; oil for deep frying; BUTTERY HOT SAUCE; 1 1/2 cup(s) butter cubed; 1/4 crystal hot sauce; 1/3 cup(s) brown sugar; 2 tablespoon(s) honey; 1 tablespoon(s) balsamic vinegar

review

Recipe by

barbara lentz

@blentz8

beulah, MI

Yummy wings

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yield 4 serving(s)

prep time 1 Hr

cook time 20 Min

method Deep Fry

Ingredients For buttery hot wings

40

chicken wings
2 c

flour
2 tsp

each salt and paprika
oil for deep frying
BUTTERY HOT SAUCE
1 1/2 c

butter cubed
1/4

crystal hot sauce
1/3 c

brown sugar
2 Tbsp

honey
1 Tbsp

balsamic vinegar

How To Make buttery hot wings

1
Place the flour, salt and pepper together in a large baggie. Add the chicken wings and coat in the flour shaking off all excess. Do in batches if needed. Place on a baking sheet and set in the fridge for 1 hour.

2
Heat the oil to 375 degrees. Cook the wings in batches for about 7 minutes. Drain on paper towel lined paper plate.
3
For the sauce. Place the ingredients in a saucepan and cook over medium for 10 minutes. Pour over wings.
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buttery hot wings

Ingredients For buttery hot wings

How To Make buttery hot wings

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