Butter Chicken
1 photo of Butter Chicken Recipe
By
star pooley
@starryrose
1
This is a quick recipe that makes the chicken tender and moist. Great for kids because it tastes similar to chicken fingers!
Ingredients
- 2
- eggs, beaten
- 1 c
- round buttery cracker, crushed
- 1/2 tsp
- garlic salt
- 4
- boneless skinless chicken breasts
- 1/2 c
- butter, melted
- black pepper
How to Make Butter Chicken
- 1Preheat oven to 375 degrees.
- 2Place eggs and cracker crumbs in two separate shallow bowls; add garlic salt and black pepper to the crumbs; mix.
- 3Dip chicken breast in egg, then dredge in cracker crumbs.
- 4Arrange coated chicken breasts in a 9X13-inch baking dish.
- 5Drizzle melted butter over the top of the chicken breasts.
- 6Bake in preheated oven for 40-50 minutes until juices run clear.
About Butter Chicken
Course/Dish: Chicken
