butter chicken

Name: Butter Chicken
Prep time: 10 min
Cook time: 40 min
Yield: 4
Ingredients: 2 - eggs, beaten; 1 cup(s) round buttery cracker, crushed; 1/2 teaspoon(s) garlic salt; 4 - boneless skinless chicken breasts; 1/2 cup(s) butter, melted; - black pepper

★★★★★ 1 Review

review

By star pooley

@starryrose

from Bullhead City, AZ

This is a quick recipe that makes the chicken tender and moist. Great for kids because it tastes similar to chicken fingers!

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★★★★★ 1 Review

serves 4

prep time 10 Min

cook time 40 Min

Ingredients For butter chicken

2

eggs, beaten
1 c

round buttery cracker, crushed
1/2 tsp

garlic salt
4

boneless skinless chicken breasts
1/2 c

butter, melted
black pepper

How To Make butter chicken

1
Preheat oven to 375 degrees.
2
Place eggs and cracker crumbs in two separate shallow bowls; add garlic salt and black pepper to the crumbs; mix.
3
Dip chicken breast in egg, then dredge in cracker crumbs.
4
Arrange coated chicken breasts in a 9X13-inch baking dish.
5
Drizzle melted butter over the top of the chicken breasts.
6
Bake in preheated oven for 40-50 minutes until juices run clear.
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Categories & Tags for Butter Chicken:

Chicken