Real Recipes From Real Home Cooks ®

buffalo chicken with loaded potatos

(1 rating)
Recipe by
kim sampson
tucson, AZ

This is a recipe that I found on Facebook. I tweeked it some and came up with this. My husband is still begging for this again.

(1 rating)
yield 6 to 8
prep time 30 Min
cook time 1 Hr
method Bake

Ingredients For buffalo chicken with loaded potatos

  • 2 lb
    chicken breast cut into 1" cubes
  • 8 -10
    red potatoes cut into 1" cubes
  • 1/2 c
    olive oil
  • 1 Tbsp
    black pepper
  • 1 Tbsp
    paprika
  • 2 Tbsp
    garlic powder
  • 3 Tbsp
    hot sauce
  • 3 Tbsp
    taco sauce
  • 1 c
    bacon cut into pieces
  • 2 c
    mexican blend shredded cheese
  • 1 c
    diced green onion

How To Make buffalo chicken with loaded potatos

  • 1
    Preheat oven to 375. In a large bowl add chicken, red potatoes, olive oil, black pepper, paprika, garlic powder, hot sauce, taco sauce and bacon. Mix to coat.
  • 2
    Pour into a greased 13x9 baking dish. Put into oven and bake for 40 minutes.
  • 3
    Remove from oven, turn oven to 450. Top chicken and potatoes with cheese. Return to oven and bake for additional 10 minutes or until cheese is melted and golden brown.
  • 4
    Remove from oven and top with green onions and sour cream on side if you like.

Categories & Tags for Buffalo Chicken with Loaded Potatos:

ADVERTISEMENT
ADVERTISEMENT