buffalo chicken garbage bread

How To Make buffalo chicken garbage bread

• 1

  Pre-heat oven to 425°F. Sprinkle salt and pepper onto cubed chicken. Add to one teaspoon hot oil in skillet. Cook completely, then add 1/4 cup of wing sauce; stir to coat. Let simmer for apx two minutes, then remove from heat and allow chicken to cool.
• 
  2

  Combine remaining unused 1/4 cup wing sauce with the dressing. Spread onto dough that's been spread into a rectangle, then add chicken. Top with cheese.
• 
  3

  Roll the dough up as you would a jellyroll. Tuck in each of the ends.
• 
  4

  Spray baking sheet with cooking spray. Place bread on pan and bake 20-25 mins.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card